Watermelon Icecream.
You can cook Watermelon Icecream using 3 ingredients and 5 steps. Here is how you cook it.
Ingredients of Watermelon Icecream
- Prepare 3 cup of watermelon chunks.
- Prepare 1/2 cup of coconut milk.
- It's scoop of For garnish choco chips and watermelon.
Watermelon Icecream instructions
- Cut watermelon into small chunks remove seeds..
- Freeze the watermelon chunks for at least3-4 hours..
- Add the watermelon chunks to a food processor with tha half of chillied coconut milk process the mixture until smooth..
- Add the rest of coconut milk smoothly cream mixture pour into container freeze for 1-2 hour..
- Scoop the watermelon icecream in a bowl for serving garnish with choco chip or watermelon scoops serve chilled..