How to Prepare Tasty Es Teler (Indonesian Fruit Drink)

Delicious, fresh and tasty.

Es Teler (Indonesian Fruit Drink).

Es Teler (Indonesian Fruit Drink) You can cook Es Teler (Indonesian Fruit Drink) using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Es Teler (Indonesian Fruit Drink)

  1. You need 1 of young coconut, rip out the meat with a spoon.
  2. You need 2 of ripe avocados, cut into dice.
  3. Prepare 100 gr of jackfruit, cut into diced.
  4. Prepare 6 tablespoons of sweetened condensed milk.
  5. You need 6 tablespoons of cocopandan syrup.
  6. You need 1/2 cup of coconut cream.
  7. You need of shaved ice.

Es Teler (Indonesian Fruit Drink) instructions

  1. In a small pot, stir the coconut cream with a pinch of salt constantly until boiling. Set aside. Let it cool..
  2. Put the young coconut meat, avocado, and jackfruit in a glass or a bowl..
  3. Add the coconut milk, cocopandan syrup, and sweetened condensed milk. Put the shaved ice on top. Ready to be served! 😋.
  4. If you can’t find cocopandan syrup in the market you can make your own by mixing 1 cup of sugar with 2 cup of coconut water in a pot. Add 3 pandan leaves. Add red food coloring (optional). Bring it to boil over medium-high heat. Set aside. Let it cool..