Easiest Way to Make Appetizing Hara-bhara Paan –Gulkund drink

Hara-bhara Paan –Gulkund drink.

You can cook Hara-bhara Paan –Gulkund drink using 9 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Hara-bhara Paan –Gulkund drink

1. You need 4 of for paste Paan leaves cut into juliennes.
2. It's 1 1/5 tbsp of Gulkand -.
3. It's 1 tsp of fennel seeds.
4. You need 6 of Fresh rose petals.
5. Prepare 1 tbsps of Desiccated Coconut.
6. It's 1/2 tsp of Cardamom Powder.
7. You need 4 tbsp of Water.
8. You need of other ingredients-Ice - half tray crushed, lemonade drink to top as required.
9. Prepare of To garnish - fennel seeds, Dessicated Coconut,fresh rose petals.

Hara-bhara Paan –Gulkund drink instructions

1. Method: Blend all ingredients of paste together till absolutely smooth and blended properly. Make sure there are nothing bits floating around or blend it again it to make smooth paste..
2. Divide paste into 4 glasses with enough crushed ice.Top each glass with lemonade drink.Garnish with fennel seeds, Desiccated Coconut,fresh rose petals..