Recipe: Delicious Coconut milk ice cream

Coconut milk ice cream.

You can cook Coconut milk ice cream using 5 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Coconut milk ice cream

1. Prepare 3 cans of full fat ice cream.
2. Prepare 1/2 cup of condensed milk (I used coconut condensed milk).
3. You need 2 tbs of cocoa powder.
4. You need 1 tbs of vanilla extract.
5. You need 1 scoop of protein.

Coconut milk ice cream instructions

1. Place cans of coconut milk in fridge for 24hour.
2. Next day open cans of milks and remove the coconut fat "the hard coconut" do not use the water safe for smoothies or toss.
3. Whip coconut milk to a light fluffy cream.
4. Add condensed milk and protein I use level1 ink in bio beat till whipped on low speed.
5. Separate in separate bowls to add ur flavoring.
6. I made chocolate and vanilla.
7. Pour in freezer safe containers and enjoy in 12 to 24hours.