How to Cook Delicious Paan flavoured coconut Ice cream

Paan flavoured coconut Ice cream.

You can cook Paan flavoured coconut Ice cream using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Paan flavoured coconut Ice cream

1. It's 1 litre of full fat milk.
2. Prepare 1/4 cup of Fresh Coconut.
3. Prepare to taste of Sugar.
4. It's 2 of large paan leaves.
5. You need 4 tsp of Gulkand.
6. Prepare as needed of Cashew nuts.
7. It's 3 Tbsp of cornflour.
8. It's handful of Tutti frutti.

Paan flavoured coconut Ice cream step by step

1. Peel the outer skin of coconut & cut into pieces.grind it & make a smooth paste.
2. Take a pan add milk & coconut paste boil it till thick consistency. Now take cornflour mix into water.
3. & also add in milk stir it counties now add sugar. after proper thickness off the flame..
4. Keep it for cool.take paan leaves wash it proper & cut into small pieces..
5. Grind it with some coconut paste add some gulakand in it.in glasses put the ice cream.
6. & freeze it for 3 to 4 hour after proper chilled add paan& coconut paste on it ganish it with more gulakand tutti fruti & finely chopped paan leaves it's taste delicious do try at once we can also mix some paan paste in whole Ice cream. cashwenut pieces also put on it.ready to serve.