How to Make Perfect COYBIG coconut ices

COYBIG coconut ices.

You can have COYBIG coconut ices using 4 ingredients and 6 steps. Here is how you cook it.

Ingredients of COYBIG coconut ices

1. Prepare of icing sugar.
2. You need of sweetened condensed milk.
3. You need of desiccated coconut.
4. You need of Green food colour.

COYBIG coconut ices instructions

1. Sieve the icing sugar into a bowl and mix in the coconut.
2. Stir in condensed milk into the mixture until it becomes a gooey dough and then knead until smooth.
3. Divide into two equal portions and add a few drops of your food colour to one half, kneading it so the colour spreads throughout evenly.
4. Form each portion into thick oblongs and firmly press together. Leave to set for a few hours.
5. Slice the oblong horizontally, making pieces about 1cm-ish thick.
6. Enjoy whilst cheering your lovely lungs out for your team!.