Vegan sticky caramel ice cream.
You can cook Vegan sticky caramel ice cream using 4 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Vegan sticky caramel ice cream
- You need 200 gms of condensed milk.
- Prepare 400 gms of coconut milk.
- It's 100 gms of sticky caramel sauce.
- It's 1 tsp of pink salt.
Vegan sticky caramel ice cream step by step
- Take all ingredients listed above in a bowl, mix it together well.
- Now transfer to a churner and churn it well..
- After churning, freeze it for two three hours. Ice cream is ready to be served..