How to Prepare Tasty Coriander coconut chutney

Delicious, fresh and tasty.

Coriander coconut chutney. Most people love this one as it gets a unique flavor from the fresh coriander leaves used. Some restaurants use chana dal and urad dal both instead of fried gram to. A refreshing and tasty coconut chutney with fresh coriander is a must try.

Coriander coconut chutney South Indian style coconut chutney for idli, dosa and uttapam#coconutchutney #corianderchutney #TastyvegrecipeWelcome to. Coconut coriander chutney recipe - the best accompaniment for south Indian dishes like idli, medu vada, dosa, uttapam. It is also known as green coconut chutney recipe. You can cook Coriander coconut chutney using 12 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Coriander coconut chutney

  1. Prepare of Chopped coriander leaves.
  2. Prepare of fresh coconut.
  3. You need of roasted chana Dal.
  4. It's of chopped green chillies.
  5. Prepare of chopped ginger.
  6. You need of tamarind.
  7. Prepare of Salt.
  8. Prepare of mustard.
  9. It's of curry leaves.
  10. You need of dried red chilli.
  11. Prepare of small ice cubes.
  12. You need of oil.

Coriander coconut chutney, a secret ingredient for perfect green coconut coriander chutney. Me and my hubby's favorite coriander coconut chutney, just love it. Table of Contents Recipe Card for Coconut Chutney About Hotel Style Coconut Chutney.coconut chutney can be made by adding various ingredients like fresh mint leaves, coriander. As an Amazon Associate I earn from qualifying purchases.

Coriander coconut chutney instructions

  1. Take a mixer bowl and add grated coconut, salt, Chana Dal, tamarind, green chilli, coriander, ice cube and crush it.
  2. Take it in a bowl..
  3. Now in a pan take oil and when the oil is heated add mustard seeds, curry leaves and dried red chilli.
  4. And the pour the mixture on the chutney..
  5. Now it is ready to serve.

Checkout Coconut Coriander Chutney Recipe - Super Easy Chutney recipe which goes well with Any South Indian Tiffin like Idli, Dosa, Paniyaram, Uthappam, Upma, Pongal , rava dosa, rava idli, etc. Coconut & Coriander Chutney is a delightful combination of creaminess and tart lime with the freshness of herbs. I add a final tarka of fried mustard seeds, curry leaves and dried chilli to add depth. KOTHAMALLI CHUTNEY - FOR IDLI , DOSA Coconut Coriander Chutney- This is a simple and flavorful chutney prepared with coconut and coriander. This coriander coconut chutney is a must addition to South Indian dosa, idli and vada.