Hot Chocolate Dip Sticks.
You can have Hot Chocolate Dip Sticks using 12 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Hot Chocolate Dip Sticks
- It's of dark chocolate chips.
- It's of white chocolate chips.
- You need of condensed milk.
- Prepare of butter.
- You need of ice cream sticks or spoons.
- You need of For Topping.
- You need of Marshmallows.
- Prepare of Oreo cookie chunks.
- You need of Candy canes.
- Prepare of Nuts.
- Prepare of Granola.
- It's of Dedicated coconut.
Hot Chocolate Dip Sticks instructions
- On a double boiler or microwave safe bowl, mix butter & chocolate chunks (one flavor at a time).
- Once the chocolate is half melted, bring down fro & add condensed milk. Let it cool a bit..
- Now pour it in ice tray / Molds..
- Top it up with your favorite toppings...Play around with the flavors & varieties..
- As it starts getting little thick, put in IceCream sticks or spoons. Let it set in fridge..
- Flavors to play around - 1) Orange - Goes best with dark chocolate, Add a twist with some Rum Essence 2) Pineapple- perfect with white chocolate (slight yellow tinge) & desiccated coconut topping 3) Coffee - Make it in double layer - Add coffee to the melting chocolate. Tiramisu Flavor.
- Separate from the mold. The Hot Chocolate Sticks are ready.... Wrap it with Beautiful Christmas Themed Wraps & Share.....
- How to Use them - In a hot cup of milk, dip this stick. Stir well & enjoy the perfect Hot Chocolate for the Christmas.... A perfect Drink for those cold, chilling holiday Afternoons.... *** you can make it in double layer & different shapes too... *** While having it, you can add more granola, nuts or cookie chunks......