Recipe: Perfect Tapioca and Jello Sipper SAGO and JELLY DRINK

Tapioca and Jello Sipper SAGO and JELLY DRINK.

You can cook Tapioca and Jello Sipper SAGO and JELLY DRINK using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Tapioca and Jello Sipper SAGO and JELLY DRINK

1. Prepare of 🌻For Cooked SAGO (TAPIOCA):.
2. It's of sago.
3. You need of water.
4. It's of 🌻Milk MIXTURE:.
5. Prepare of Evaporated Milk.
6. It's of Condensed Milk.
7. It's of coconut milk or full fat milk.
8. You need of jelly any flavoured.
9. You need of Ice cubes as required.

Tapioca and Jello Sipper SAGO and JELLY DRINK step by step

1. Boil 3 cup water on high flame then Gradually add sago,stir and cook for about 5 minutes on medium-high flame.(cooked in boiling water like pasta, drained and rinsed until cool)..
2. When done now drain the water & wash sago with cold water then soaked with cold water & set aside..
3. Make a jelly according to packet instructions set a side in refrigerator when completely set then cut into cubes..
4. Take a bowl add evaporated milk and condensed milk then whisk well then add coconut milk or full fat milk whisk well..
5. Now take a serving glass add boiled sago ice cubes then add jelly lastly add milk mixture..
6. Or... just mix it up! Decorated with jelly. Enjoy !.