Recipe: Tasty Sabudana Paneer and Dry fruits Lassi

Sabudana Paneer and Dry fruits Lassi.

You can cook Sabudana Paneer and Dry fruits Lassi using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Sabudana Paneer and Dry fruits Lassi

1. It's 1 cup of thick fresh curd.
2. You need 1 cup of sabudana (soaked in water overnight & drained).
3. You need 1/2 cup of paneer (mashed).
4. It's 1 of ripe banana (mashed).
5. You need 1/4 cups of chopped dry fruits of ur choice.
6. It's 1/2 cup of sugar or as per ur taste.
7. It's 1 tsp of cardamom powder.
8. It's As needed of Little tutti fruity.
9. It's 2 tbsp of grated coconut.
10. Prepare of Little ice cubes.
11. You need as needed of (tulsi) leaves chopped.

Sabudana Paneer and Dry fruits Lassi instructions

1. First grind sugar and curd in a mixi till smooth consistency. Pour in a big bowl..
2. In a separate bowl mash sabudana little. Add mashed paneer and ripe banana in it. Mix nicely. Put this in curd mixture.put crushed ice cubes also..
3. Add cardamom powder, finely chopped dry fruits, coconut and tulsi leaves. Mix everything nicely. If the mixture is too thick u can add little water..
4. Garnish with tutti fruity, dry fruits and Coconut. Serve cold..
5. Mas.