Recipe: Appetizing Tiger nut drink (kunun Aya)

Delicious, fresh and tasty.

Tiger nut drink (kunun Aya).

Tiger nut drink (kunun Aya) You can cook Tiger nut drink (kunun Aya) using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Tiger nut drink (kunun Aya)

  1. It's of Tiger nut.
  2. It's of Dates.
  3. You need of Coconut.
  4. It's of Sugar syrup (optional).
  5. Prepare of Water.
  6. Prepare of Ice.
  7. Prepare of Ginger and.

Tiger nut drink (kunun Aya) instructions

  1. Remove seeds from date. Wash and soak overnight in the fridge..
  2. Soak tigernut for two hours. Wash and remove stones.
  3. Grate the coconut for easier blending..
  4. Peel a thumb of ginger and add to the washed tigernut. Also add the cloves and blend all together. Sieve and keep aside.
  5. Blend the coconut and dates separately. Sieve and add to the sieved tigernut. Add sugar syrup and ice block. Serve chilled..
  6. Add.