How to Cook Tasty Grilled pineapple coconut-cooler

Grilled pineapple coconut-cooler.

You can cook Grilled pineapple coconut-cooler using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Grilled pineapple coconut-cooler

1. It's of thick slices of fresh pineapple.
2. Prepare of mint leaves.
3. It's of chat masala.
4. Prepare of black salt.
5. You need of smoked paprika.
6. You need of lemon juice.
7. Prepare of Sugar/Honey or as per taste.
8. You need of ice cubes.
9. It's of coconut water.

Grilled pineapple coconut-cooler instructions

1. Heat up a grill pan, place pineapple slices and grill them on both the sides..
2. When cool, put it along with the other ingredients in a mixer's jar. (Save a few mint leaves to garnish).
3. Grind it along with coconut water and ice cubes, pour in the glasses, garnish and serve chilled..