How to Make Delicious Tender Coconut Rose Petals Ice Cream

Tender Coconut Rose Petals Ice Cream.

You can cook Tender Coconut Rose Petals Ice Cream using 8 ingredients and 2 steps. Here is how you cook it.

Ingredients of Tender Coconut Rose Petals Ice Cream

1. It's of tender coconut malai.
2. You need of homemade malai / cream.
3. Prepare of condensed milk.
4. You need of finely chopped 🌹 petals.
5. You need of Few 🌹 petals for decoration.
6. It's of Few golden edible balls.
7. It's of Silver foil to cover ice cream.
8. You need of finely chopped tender coconut.

Tender Coconut Rose Petals Ice Cream instructions

1. Grind coconut malai,homemade malai and condensed milk into smooth puree.add chopped coconut malai and chopped 🌹 petals and mix gently.Pour ice cream mixture in container cover with silver foil to prevent ice crystals.Keep in the freezer for 6-7 hrs..
2. After 7 hrs remove from the freezer. Tender coconut with 🌹 petals ice cream is ready to serve.Serve in bowl or plate with scooper.Garnish with 🌹 petals and edible golden balls..