Recipe: Delicious Curry Drumsticks

Curry Drumsticks.

You can cook Curry Drumsticks using 12 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Curry Drumsticks

1. It's 4-6 of chicken drumsticks.
2. It's 1 of small onion (or part of a larger one).
3. It's 3 cloves of garlic.
4. It's 2 inch of piece fresh ginger.
5. It's 2 teaspoons of curry powder.
6. It's 3/4 cup of chicken broth.
7. It's 4 of shakes worshishire sauce.
8. Prepare 1/4 teaspoon of cumin.
9. You need 1 of black pepper to taste.
10. You need 1 of salt to taste.
11. Prepare 1 of hot sauce to taste (optional).
12. You need of oil for cooking.

Curry Drumsticks step by step

1. Heat a skillet on medium heat with 1-2 tablespoons of oil..
2. Dice your garlic and ginger.
3. Slice your onion into rings.
4. Put the rings into the hot oil, stir until they start to soften..
5. Add your garlic and ginger to the skillet, stir for a minute.
6. Add your drumsticks.
7. Grind some black pepper, add cumin, worshishire..
8. Add curry powder in between chicken. Add 1/2 cup broth, hot sauce if using..
9. Bring to a boil, turn heat down to a lower setting to simmer cover, simmer 12-15 minutes..
10. Check chicken, flip each over. Add 1/4 cup broth, cover, simmer 10 minutes..
11. Uncover and check the liquid level, and doneness of drumsticks. If to soupy, continue cooking uncovered. If the drumsticks need more time, make sure they don't dry out, cook until done adding a tablespoon or two of broth to keep a small amount of liquid in skillet..