Mango & Coconut Ice Cream.
You can cook Mango & Coconut Ice Cream using 5 ingredients and 5 steps. Here is how you cook that.
Ingredients of Mango & Coconut Ice Cream
- Prepare of whipping cream.
- It's of condensed milk.
- You need of mango pulp (from fresh).
- Prepare of desiccated coconut.
- You need of vanilla extract.
Mango & Coconut Ice Cream step by step
- Whip cream until almost stiff peaks.
- Add the condensed milk & whip for another minute.
- Blend fresh mango into a pulp.
- Fold the mango, coconut and vanilla into the cream to combine.
- Transfer to freezer overnight.