Easiest Way to Make Delicious Sabudana mango lassi

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Sabudana mango lassi.

Sabudana mango lassi You can have Sabudana mango lassi using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Sabudana mango lassi

  1. Prepare 1/2 cup of overnight soaked sabudana pearls.
  2. Prepare 1/2 cup of curd.
  3. You need 1 cup of mango pulp.
  4. Prepare 1 of small banana(optional).
  5. Prepare as per taste of Sugar.
  6. Prepare Pinch of black pepper.
  7. It's as required of Few ice cubes.
  8. Prepare as required of Milk or water depending on consistency you want.
  9. It's as required of Shredded coconut, few chopped nuts for serving.

Sabudana mango lassi instructions

  1. Wash sabudana in clean running water and soak it overnight.
  2. In a blender add 1/2cup soaked sabudana/sago, 1/2cup curd, 1 cup mango pulp, 1 small banana(optional), sugar as per taste, a pinch of black pepper,few ice cubes and blend to a smooth paste..Add water/milk depending on consistency you require..
  3. Serve cold with shredded coconut, chopped nuts and 1 tsp of soaked sabudana and enjoy this refreshing drink..