Recipe: Delicious Hot Chocolate Dip Sticks

Hot Chocolate Dip Sticks.

You can cook Hot Chocolate Dip Sticks using 12 ingredients and 8 steps. Here is how you cook that.

Ingredients of Hot Chocolate Dip Sticks

1. It's 1 cup of dark chocolate chips.
2. It's 1 cup of white chocolate chips.
3. You need 1/4 cup of condensed milk.
4. It's 1/4 cup of butter.
5. You need 10-12 of ice cream sticks or spoons.
6. You need of For Topping.
7. Prepare of Marshmallows.
8. You need of Oreo cookie chunks.
9. Prepare of Candy canes.
10. It's of Nuts.
11. You need of Granola.
12. Prepare of Dedicated coconut.

Hot Chocolate Dip Sticks step by step

1. On a double boiler or microwave safe bowl, mix butter & chocolate chunks (one flavor at a time).
2. Once the chocolate is half melted, bring down fro & add condensed milk. Let it cool a bit..
3. Now pour it in ice tray / Molds..
4. Top it up with your favorite toppings...Play around with the flavors & varieties..
5. As it starts getting little thick, put in IceCream sticks or spoons. Let it set in fridge..
6. Flavors to play around - 1) Orange - Goes best with dark chocolate, Add a twist with some Rum Essence 2) Pineapple- perfect with white chocolate (slight yellow tinge) & desiccated coconut topping 3) Coffee - Make it in double layer - Add coffee to the melting chocolate. Tiramisu Flavor.
7. Separate from the mold. The Hot Chocolate Sticks are ready.... Wrap it with Beautiful Christmas Themed Wraps & Share.....
8. How to Use them - In a hot cup of milk, dip this stick. Stir well & enjoy the perfect Hot Chocolate for the Christmas.... A perfect Drink for those cold, chilling holiday Afternoons.... *** you can make it in double layer & different shapes too... *** While having it, you can add more granola, nuts or cookie chunks......