Pollo al chilindrón (Spanish style chicken).
You can have Pollo al chilindrón (Spanish style chicken) using 8 ingredients and 7 steps. Here is how you cook it.
Ingredients of Pollo al chilindrón (Spanish style chicken)
- You need 6 of Chicken drumsticks (skinless).
- You need 1/2 of Onion.
- You need 1 of Red pepper.
- Prepare 1/2 of Green pepper.
- Prepare 1 can of Sieved tomato (250ml).
- You need 1/2 of Glass of white wine.
- Prepare 1 of Tablespoon of sugar.
- You need of Salt.
Pollo al chilindrón (Spanish style chicken) instructions
- Cook the chicken in a pan..
- Meanwhile chop the onion and peppers very finely..
- Remove chicken from pan..
- Fry the onions and peppers in the pan until soft, then add tomato, sugar and salt. Leave to simmer for 10 minutes..
- Put the chicken in the pan with the tomato mix, cover and let simmer on low heat for 20 minutes..
- Add the 1/2 glass of wine, cover and let simmer another 10 minutes or until the sauce has desired consistency..
- I served mine with some handmade square chips, delicious!.