How to Make Tasty Yellow chicken curry

Yellow chicken curry.

You can have Yellow chicken curry using 25 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Yellow chicken curry

1. You need of chicken drumsticks, skin on.
2. Prepare of yellow capsicum, chopped.
3. You need of brown onion, chopped.
4. It's of red chili, chopped.
5. It's of tomato paste.
6. You need of red wine vinegar.
7. Prepare of water.
8. It's of chickpeas.
9. You need of yoghurt.
10. Prepare of curry paste.
11. Prepare of yellow capsicum.
12. You need of turmeric.
13. You need of curry powder.
14. You need of coriander stalks and roots.
15. You need of chicken stock cube.
16. It's of thumb ginger.
17. Prepare of red chili.
18. Prepare of brown onion.
19. You need of garlic.
20. Prepare of honey.
21. You need of Rice.
22. It's of rice.
23. It's of water.
24. It's of salt.
25. It's of rind of lemon.

Yellow chicken curry instructions

1. Shallow fry pre-seasoned chicken, not touching, in metal oven-proof pan, to golden..
2. Remove chicken and fry onion, chili and pepper in the hot fat.
3. Add tomato paste, then vinegar, sizzle.
4. Add paste plus half litre water and turn down heat.
5. Add tin chickpeas and put chicken back in.
6. Put pan in oven. 180C/ 350°F 45 mins.
7. Steam rice, add lemon rind on top, serve w wedges of lemon on side. drizzle of yoghurt and all the remaining coriander leaves. top w a little chopped red chili.