How to Prepare Yummy Spiced Chicken and Vegetable Stew

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Spiced Chicken and Vegetable Stew.

Spiced Chicken and Vegetable Stew You can cook Spiced Chicken and Vegetable Stew using 17 ingredients and 5 steps. Here is how you cook it.

Ingredients of Spiced Chicken and Vegetable Stew

  1. Prepare 900 g of skinless chicken thighs and/or drumsticks.
  2. It's 1 of onion, minced.
  3. Prepare 1 of large carrot, cut in bite-sized pieces.
  4. You need 1 of large potato, cubed.
  5. Prepare 2 of large tomatoes, chopped.
  6. Prepare 4 cloves of garlic, minced.
  7. Prepare 2 of zucchini, sliced.
  8. Prepare 2 Tbsp of tomato paste.
  9. You need 2 handfuls of coriander leaves, chopped.
  10. Prepare 2 Tbsp of cooking oil.
  11. You need of Spices:.
  12. It's 1 Tbsp of ground coriander.
  13. You need 2 tsp of ground cumin.
  14. It's 1/2 tsp of turmeric powder.
  15. It's 1/4 tsp of ground cardamom.
  16. Prepare 1/4 tsp of cinnamon.
  17. Prepare to taste of salt.

Spiced Chicken and Vegetable Stew instructions

  1. Heat oil in a large pot. Saute the onion until it starts to brown a little. Add the chicken and cook each piece so it's browned on both sides..
  2. Add potatoes and carrots. Cook for a few minutes while stirring. Add the tomatoes and cook for another few minutes while stirring. Cover the pot and continue to cook on medium for 5-6 minutes, stirring occasionally..
  3. Add in the garlic and all the spices. Mix well with other ingredients. Add the zucchini, tomato paste, and a little salt and mix in..
  4. Pour in enough water to just cover everything. Bring to a boil, turn to low and let simmer for 45-50 minutes until every thing is well cooked and the stew has thickened..
  5. Just before serving, stir in the chopped coriander. Enjoy with basmati rice or bread :).