Recipe: Delicious Palak Chicken (Spinach Chicken)

Palak Chicken (Spinach Chicken).

You can have Palak Chicken (Spinach Chicken) using 14 ingredients and 5 steps. Here is how you cook that.

Ingredients of Palak Chicken (Spinach Chicken)

1. It's of Chicken drumsticks : breast meat , thighs or.
2. Prepare 1 of Onion large : diced.
3. It's 2 of Tomato : medium chopped.
4. You need 1 - 2 tsps of Garlic Paste :.
5. Prepare 1 - 2 tsps of Ginger Paste :.
6. You need of Spinach : enough to make a paste.
7. Prepare 1/2 cup of Coriander :.
8. Prepare 1/2 tsp of Cumin seeds :.
9. You need 2 tbsps of Chicken Masala :.
10. Prepare 1/2 cup of Coconut milk :.
11. It's of Salt.
12. Prepare of Oil.
13. It's of coriander leaves Freshly chopped for garnish.
14. Prepare of Chicken chicken masala Marinate pieces in some.

Palak Chicken (Spinach Chicken) instructions

1. Saute the onions and cumin seeds until the onions have softened. Next add the masala powder, ginger and garlic paste and continue cooking until the masala cooks through. Add the spinach and the 1/2 cup of coriander, season with salt and cook until the spinach and coriander leaves wilt. Transfer the mixture into a bowl and allow it to cool. Once cool enough to handle, blitz it until it is a smooth paste.
2. In the mean time, get started with the chicken. Pour some oil in the pan and cook the marinated chicken pieces. Pour the spinach paste on to the chicken, add the tomato pieces, coconut milk, season with salt and cook on medium low.
3. I added a little water almost at the end of the cooking process because the tomatoes ooze out water when cooked.
4. Garnish with coriander leaves and serve!.
5. This chicken recipe goes great with rice or rotis.