Easiest Way to Make Delicious Whosayna’s Mutton Chops Chaanps

Whosayna’s Mutton Chops Chaanps.

You can have Whosayna’s Mutton Chops Chaanps using 18 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Whosayna’s Mutton Chops Chaanps

1. You need of Marinade:.
2. You need 1/2 kg of Mutton chops (with bone) or 6 Chicken Drumsticks.
3. Prepare 1 tsp of Salt.
4. You need 1 tsp of Chilli powder.
5. It's 1/4 tsp of Turmeric powder.
6. Prepare 1/4 tsp of Garam masala.
7. Prepare 1 tbsp of Ginger Garlic paste.
8. You need of Coating:.
9. It's 1 kg of Potatoes.
10. You need 1/2 of tsp Salt.
11. Prepare of Chilli powder (pinch).
12. Prepare 1/2 tsp of Chilli flakes.
13. You need 1/2 tsp of Green chillies (chopped).
14. It's 1 tsp of Corriander leaves (chopped).
15. Prepare of Coating (when frying):.
16. It's 2 of Eggs.
17. You need of Salt (pinch).
18. Prepare of Black pepper (pinch).

Whosayna’s Mutton Chops Chaanps instructions

1. Boil mutton chops or chicken drumsticks in the marinade with little water till tender, dry the water.
2. Boil and mash the potatoes to soft dough like add the other ingredients and mix well.
3. Take a handful of potato mixture put on your left palm, make a puri like with right hand.
4. Keep on chop on the potato puri and cover it all up.
5. When all done, beat egg with the other ingredients.
6. Keep a pan on flame fill half with oil.
7. When oil is heated up lower flame to medium, deep each chaanp in egg mixture and coat all two sides then lower slowly in the pan.
8. Put three at a time, fry to golden color on each side.
9. Strain excess oil on strainer then lay them on a tray with kitchen paper on it.