How to Cook Perfect My Chicken Noodle Casarole

My Chicken Noodle Casarole.

You can cook My Chicken Noodle Casarole using 21 ingredients and 6 steps. Here is how you achieve that.

Ingredients of My Chicken Noodle Casarole

1. It's 1 (5 oz) of can chicken.
2. Prepare 1 (10.5 oz) of can cream of mushroom soup.
3. You need 1 (10.5 can) of cream of celery soup.
4. Prepare 1/2 cup of milk (I used 2%, but you can use whatever you have).
5. You need 1/2 cup of beef broth (this is all I had on hand).
6. You need 1 of chicken drum stick.
7. Prepare 3 of chicken thighs.
8. Prepare 1 can of corn.
9. You need 1 cup of frozen water veggie blend (cauliflower and broccoli).
10. You need of Utencels.
11. It's 1 of baking sheet big enough to put chicken on.
12. You need 1 of large mixing bowl.
13. Prepare of Rubber spatula.
14. It's 1 spoon of for mixing.
15. You need of Casserole pan (2.5 quart).
16. It's 4 qt of sauce pan.
17. Prepare serving spoon of Large.
18. It's of Notes.
19. It's of Use about 2.5 lbs chicken. I just used what I had on hand.
20. Prepare of For the milk use what ever you prefer or have.
21. You need of I'd recommend chicken broth. I only had beef broth on hand.

My Chicken Noodle Casarole instructions

1. Preheat oven to 350.
2. Place chicken on backing sheet and bake for 30 min. Set aside to cool.
3. In the large mixing bowl mix all ingredients besides noodles and chicken together.
4. Shread the chicken and put in bowl. Mix together.
5. Cook egg noodles for about 10 min. Drain put in mixing bowl. Stir till combine..
6. Pour in 2.5 qt casserole pan and bake 1 hour..