Recipe: Perfect Tender & Healthy Karaage - Pressure Cooker Chicken Wings

Tender & Healthy Karaage - Pressure Cooker Chicken Wings.

You can have Tender & Healthy Karaage - Pressure Cooker Chicken Wings using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Tender & Healthy Karaage - Pressure Cooker Chicken Wings

1. You need 10 of Chicken drumsticks (mini-drumsticks).
2. You need 200 ml of Water.
3. Prepare 1 tbsp of ●Soy sauce.
4. It's 1 tbsp of ●Sake.
5. Prepare 1 tsp of ●Sugar.
6. You need 1/2 tsp of ●Salt.
7. You need 1/2 clove of ●Garlic (grated).
8. It's 1 of ●Ginger (grated).
9. You need 1 1/2 tbsp of Katakuriko.
10. Prepare 1/2 tbsp of Oil.

Tender & Healthy Karaage - Pressure Cooker Chicken Wings step by step

1. Bring 1 cup of water to a boil in the pressure cooker, then add the chicken drumsticks. Close with a lid and pressure-cook for 7 minutes. Cool naturally. It's a good idea to save the boiled water for later!.
2. Combine the ● ingredients in a plastic bag and add the chicken. Rub in well. Let sit for at least 10 minutes (I leave it for half a day!)..
3. Add the katakuriko to the bag and mix well. Then add the oil and mix well..
4. Spread aluminum foil in a toaster oven and bake for 10 to 15 minutes until the outside is golden brown. Since it cooks through fully, a short baking time is enough..
5. I made a soup with the reserved boiled water! Since it had plenty of flavor from the chicken, all it needed was a little bit of salt and sake!.