Coconut & Strawberry Ice Lollies.
You can have Coconut & Strawberry Ice Lollies using 4 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Coconut & Strawberry Ice Lollies
- Prepare 300 g of fresh strawberries.
- It's 200 mls of coconut water.
- It's 1-3 tbsp of honey.
- You need 6 of lolly moulds.
Coconut & Strawberry Ice Lollies step by step
- Remove the stems from the strawberries and wash well..
- Put the strawberries and the coconut water in a blender, and process until smooth..
- Taste the mixture, if the berries are in season then you shouldn’t need any additional sweetener. If the smoothie doesn’t taste sweet enough then add the honey to taste..
- Freeze in lolly moulds for a minimum of 4 hours before serving..