Coconut Ice.
You can have Coconut Ice using 6 ingredients and 1 steps. Here is how you cook it.
Ingredients of Coconut Ice
- You need 500 g of desiccated coconut.
- You need Half of a tin condense milk.
- You need 1 of large tin nestle cream.
- You need 1 of and 3/4 cups of sugar.
- Prepare 1 tsp of elachi powder.
- Prepare 1 cup of water Chocolate and nuts for decoration.
Coconut Ice instructions
- Mix coconut, condense milk, dessert cream and elachi together in a large bowl and set aside. Then boil sugar and water together to make a thick syrup Add syrup to coconut mixture and mix well Shape into balls and leave in fridge overnight to firm up Dip in melted chocolate and decorate as desired.