Recipe: Tasty Tender coconut Icecream

Tender coconut Icecream.

You can cook Tender coconut Icecream using 7 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Tender coconut Icecream

1. You need 1 of Tender coconut or coconut flesh or coconut malaai.
2. Prepare 1 cup of Evaporated thick milk.
3. It's 1 cup of Heavy Whipped cream.
4. You need 1 of /2 cup Powdered Sugar.
5. It's 5 tbsp of Coconut milk (optional).
6. You need 1/2 tsp of Vanilla extract.
7. It's 1 cup of Coconut water.

Tender coconut Icecream step by step

1. Scoop out coconut flesh after taking out coconut water..
2. Blend coconut flesh and coconut water to make a paste.Add coconut milk also..
3. Mix evaporated condensed milk and coconut paste..
4. Beat the chilled heavy cream till it becomes firm.Add sugar and vanilla essence..
5. With the help of spatula add cream and milk mixture to coconut mixture and fold them together..
6. Do not stir too much.Add vanilla extract..
7. Pour this mixture into an air tight container cover and freeze it for 10 hours..
8. Remove just before serving. Enjoy the spoonful of bliss..