Recipe: Yummy Coconut ice-cream cake

Delicious, fresh and tasty.

Coconut ice-cream cake.

Coconut ice-cream cake You can have Coconut ice-cream cake using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Coconut ice-cream cake

  1. You need 1 cup of dark chocolate.
  2. Prepare 1 cup of milk chocolate.
  3. Prepare 1 of sliced kiwi.
  4. Prepare 1/2 cup of dessicated coconut.
  5. It's 2 tbsp of condensed milk.
  6. It's 1 cup of whipping cream.
  7. Prepare 1 tsp of vanilla.
  8. You need of Fudge sauce.
  9. It's of Caramel sauce.

Coconut ice-cream cake step by step

  1. On low heat place dark chocolate pieces melt until smooth often with a fork..
  2. Remove from heat,let cool down and coat the chocolate mold.
  3. Place them in the freezer for 10min.
  4. In a small bowl condensed milk and vanilla mix together n keep aside.
  5. Now whip the cream until fluffy,add little condensed milk mixture n dessicated coconut to make it easier to combine.
  6. Remove molds from freezer fill with ice cream n kiwi n refrigerate another 30min.
  7. Cover with melted chocolate n freeze for 5 HR.decorate with kiwi n dessicated coconut serve immediately enjoy 😋😋.