Easiest Way to Cook Appetizing Avocado And Tequila Ice Cream

Avocado And Tequila Ice Cream.

You can have Avocado And Tequila Ice Cream using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Avocado And Tequila Ice Cream

1. It's 3 of Ripe avocados.
2. You need 250 grams of Coconut cream.
3. Prepare 1 of Lime, zest and juice.
4. Prepare 2 of unit Tequila.
5. Prepare 100 grams of Caster sugar.
6. You need 1 1/4 pints of Milk.

Avocado And Tequila Ice Cream instructions

1. Slice avocados down the middle, empty flesh in to a bowl and discard the outer skin and stone..
2. Add all other ingredients except the milk to the bowl..
3. Blend to a purée, adding the milk a bit at a time..
4. Transfer the mix to an icecream maker. If you don't have one, place the bowl in your freezer and freeze for about 2 hours, taking it out of the freezer every 20 mins to stir the mixture..