Chocolate Haupia pie.
You can have Chocolate Haupia pie using 10 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Chocolate Haupia pie
- Prepare 12 of individual graham cracker pie shells.
- You need of Coconut milk (14 oz can).
- You need 1 cup of milk.
- It's 1 cup of sugar.
- Prepare 1 tbsp of coconut extract.
- You need 7/8 cup of Dutch chocolate.
- Prepare 1/2 cup of cornstarch.
- You need of Whipped cream.
- Prepare 1/2 cup of Shredded coconut.
- Prepare 1 cup of water.
Chocolate Haupia pie step by step
- Dissolve cornstarch in water. Heat 14 ounces of coconut milk, milk, sugar, extract and shredded coconut in a sauce pan to a boil. Gradually add cornstarch mixture to the pan, stirring with a whisk until thickened. Remove from stove and cool..
- Melt chocolate in a double boiler or in a microwave. Pour half of the coconut filling into a bowl. Add the melted chocolate to the pan with the remaining filling. Let the filling cool before assembling the layered pie..
- Evenly portion the chocolate coconut filling in the bottom of the 12 pie shells for the bottom layer. Spoon the coconut filling on top of the chocolate coconut filling..
- Garnish each pie with whipped cream..
- Enjoy, this is a luxurious Hawaiian specialty!.