Recipe: Appetizing Exotic Curried Lentils

Delicious, fresh and tasty.

Exotic Curried Lentils.

Exotic Curried Lentils You can cook Exotic Curried Lentils using 17 ingredients and 9 steps. Here is how you cook that.

Ingredients of Exotic Curried Lentils

  1. Prepare 2 cups of dried green lentils.
  2. Prepare 2 of x 900 ml containers of vegetable stock.
  3. You need 3 of large carrots, diced.
  4. You need 1 of medium onion, thinly sliced then diced.
  5. It's 1 tbsp of minced garlic.
  6. It's 1 Tbsp of minced ginger.
  7. It's 3 of heaping tablespoons Jamaican curry powder.
  8. It's 1 (28 oz) of can diced tomato, drained.
  9. It's 1 (400 ml) of can coconut milk shaken vigorously before opened.
  10. Prepare 1 cup of dried shredded coconut.
  11. Prepare 10 of kaffir lime leaves.
  12. It's 5 of heaping tbsp plain 2% yoghurt.
  13. Prepare 1 cup of washed and chopped kale.
  14. You need 1/2 cup of washed chopped cilantro.
  15. Prepare 1 tbsp of kosher salt.
  16. You need 1 tbsp of ground coriander.
  17. You need 2 tbsp of vegetable oil.

Exotic Curried Lentils step by step

  1. Heat oil in large pot over medium.
  2. Add onions. Saute until soft, about 4 or 5 minutes.
  3. Add ginger and garlic. Stir constantly for 2 or 3 minutes.
  4. Add diced carrots. Stir for 3 minutes..
  5. Add lentils, tomato, curry powder, coconut milk, lime leaves, dried coconut, salt and ground coriander. Stir to combine..
  6. Add broth. Bring to a boil..
  7. Once boiling, reduce heat to a simmer, and let cook uncovered for 25 min, stirring every few minutes to prevent lentils from sticking..
  8. After 25 minutes, add yoghurt, chopped kale, and cilantro. Stir to combine. Turn off heat. Cover for 15 minutes..
  9. Serve over basmati rice, or enjoy with a fresh baguette..