How to Cook Yummy Coconut Dates Ice Cream

Coconut Dates Ice Cream.

You can have Coconut Dates Ice Cream using 4 ingredients and 9 steps. Here is how you cook it.

Ingredients of Coconut Dates Ice Cream

1. It's 2 can of full fat Coconut Milk.
2. It's 2 tbsp of water.
3. It's 15 of pitted Dates.
4. Prepare 1/2 tsp of vanilla extract.

Coconut Dates Ice Cream step by step

1. Refridgerate the can for atleast 2 days. Shake the coconut milk can well and pour it into a bowl. It should be very thick and creamy..
2. Stir in the vanilla extract..
3. Blend the dates with the water till it forms a paste. If you want a chunky ice cream, don't blend it for too long..
4. Mix the dates paste into the coconut milk mixture. It will thin down just a little bit now..
5. Pour it into a deep airtight container and place in freezer..
6. REMEMBER: Every 15-20 minutes, go and stir up the base to break the big ice crystals. (or it will be a block of ice).
7. Enjoy!.
8. Tip: If your ice cream gets too hard, just put it in the fridge and let it loosen. Then, slowly freeze again (be careful this time! ).
9. .